A high-level delegation led by Ashwini Srivastava, Joint Secretary (Sugar), Department of Food and Public Distribution, Government of India, along with representatives from the Indian Sugar & Bio-Energy Manufacturers Association (ISMA) – Deepak Ballani, Director General, ISMA; Aditya Jhunjhunwala, Managing Director, K. M. Sugar Mills Ltd.; and Dr. Sushil Solomon, Advisor, ISMA, visited the ICAR–Indian Sugarcane Research Institute (ISRI), Lucknow, on January 18, 2026.
The visit aimed at strengthening the sugarcane value chain in the sub-tropical region, especially in Uttar Pradesh. The delegation reviewed the Institute’s ongoing research, technology development initiatives, and key achievements supporting sustainable sugarcane cultivation.
These initiatives are expected to ensure higher yields, lower input and labour costs, timely harvesting, and more sustainable farming practices, thereby directly contributing to improved and stable incomes for sugarcane farmers.
The delegation explored the feasibility of association with the Institute for a robust micropropagation-based healthy seed cane production system to ensure continuous availability of high-quality planting material for the sugar mills of Uttar Pradesh and sub-tropical region. It was noted that the Institute’s three-tier seed cane production and distribution programme based on MHAT technology could facilitate phased replacement of old and deteriorated seed cane. The potential for commercial production of tissue culture–raised, disease-free seed cane was also highlighted.
The delegation noted that the Institute is in the process of developing a whole cane harvester capable of cutting standing crops, removing tops, detrashing and directly loading cane into tractor trolleys. This innovation was recognized as timely in addressing labour shortages and reducing high trash content associated with conventional mechanical harvesting. This tractor mounted sugarcane farmers will also be suitable for small farms.
The Institute’s development of eco-friendly biocontrol agents for effective management of major sugarcane pests was also acknowledged. These biocontrol solutions are safe for crops, beneficial organisms, and soil health, and have potential for commercial production with adequate support.
Extensive deliberations were held on various aspects of sugarcane research and development, especially sugarcane varieties developed at ISRI, multi-ratooning, intercropping, and possibilities for enhanced industry–Institute collaboration were explored.
