Dhemaji: A three-day vocational training programme on sustainable sugarcane production practices was organised at Hubahi village in Dhemaji district of Assam by the College of Agriculture under Central Agricultural University, Arunachal24.in reported.
Around 30 farmers participated in the programme, which aimed to improve their technical knowledge and practical skills related to sustainable sugarcane cultivation.
The training was supported by ICAR–Indian Sugarcane Research Institute, Lucknow, under the North Eastern Hill component to promote improved sugarcane farming practices in the region.
During the inaugural session, Gireesh Chand from the College of Agriculture, CAU Pasighat, said the North Eastern region has strong potential for sugarcane cultivation due to favourable agro-climatic conditions, good rainfall and fertile soil. He said states such as Assam and Arunachal Pradesh could expand sugarcane cultivation by adopting improved farming techniques.
He also spoke about major insect pests affecting sugarcane crops and suggested Integrated Pest Management practices, including the use of bio-pesticides.
Krishna Kant Bora of Bharatiya Kisan Sangh, Assam, addressed the participants and highlighted the role of sugarcane cultivation in strengthening rural livelihoods and creating employment through value-added products.
During the technical sessions, Rajib Das explained land preparation and improved planting methods, including conventional and mechanised approaches. He also stressed the importance of proper spacing and the use of quality planting material.
Hari Kesh discussed the role of hybrid sugarcane varieties in improving yield and crop quality, while Pushpendra Kumar spoke about the economic potential of sugarcane and opportunities for value addition through products such as jaggery and sugarcane juice.
The programme also included interaction with local stakeholders. Progressive farmer Putul Gogoi shared his experience with organic farming practices in Hubahi village and explained how these methods help maintain soil health and sustain sugarcane production.
Officials said the training helped strengthen farmers’ knowledge and encouraged the adoption of sustainable sugarcane production practices in the North Eastern region.
